• Little Homemade Cake
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    Little Homemade Cake

    My mom has been making this cake as long as I can remember. When I was a kid, she had a huge garden. She grew enough food to feed us all summer, can or freeze enough for all winter and still had enough left over to sell to make a little extra money. One of the items she grew in huge amounts was strawberries. We loved them, and ate them all kinds of ways, but one of our favorite ways was mashed and spooned over the top of her little homemade cake. It is a smaller recipe that mom always made in a square pan. We liked it best warm…

  • Strawberry or Chocolate Chip Banana Muffins
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    Strawberry or Chocolate Chip Banana Muffins

    My family loves bananas and they usually disappear before I have a chance to make anything out of them. My husband absolutely loves banana pudding and would love it if I made one every week. I bought some extra bananas so I could make him one. We had some extra things come up and we weren’t home much and I didn’t get a chance to made the pudding, so we ended up with some pretty overripe bananas that no one would eat. This post contains affiliate links.  Please see my disclosure policy for more details. Once they get that ripe, banana bread is one of the best ways to use them. I…

  • Pancakes Made Your Way
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    Pancakes Made Your Way

    Last night I had a big supper planned but when I went in the kitchen the water wouldn’t work.  We called the water department and they had shut it off to work on the lines.  By the time the water came back on it was too late to cook what I had planned, so I had to come up with a different plan.  I don’t know about you, but we love pancakes.  We usually have them at least once a month, sometimes more often especially in the summer when we are home more and trying to avoid heating up the house with the oven.  Pancakes for supper are one of…

  • Crescent Roll Danishes
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    Crescent Roll Danishes

    Do you need an easy recipe for breakfast, brunch or dessert?  This is one that I have made for my kids many times over the past few years.  We have tried these danishes in many different ways, cream cheese, grape, strawberry, Nutella, apple, honey, etc…  We have settled on the cream cheese, strawberry and Nutella being our favorites.  I usually make a double batch when I am cooking for the whole family.  There are 8 crescent rolls in a package and I use 1/2 a package of cream cheese for one can. I put the cream cheese in a bowl and heat in the microwave for 20 second intervals until…

  • Easy Strawberry Cheesecake Pie
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    Easy Strawberry Cheesecake Pie

    I have been making these cheesecake pies for a long time.  I don’t really remember where the recipe came from, but as you know by now, I don’t usually follow a recipe exactly.  The original recipe didn’t call for any extras and the regular is okay, but I like to add in extra textures and flavors to change it up. I have made several different versions over the years, Oreo with an Oreo crust is my son’s favorite, but the strawberry is mine and my daughter’s favorite.  A few other versions I have made include pineapple, lemon, Butterfinger in a chocolate crust, and chocolate chip in a chocolate crust. I…

  • Strawberry Pineapple Trifle
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    Strawberry Pineapple Trifle

    I used to make a punch bowl cake when we were first married, everyone loved it especially my husband.  Well somewhere over the years, the recipe disappeared and I have not been able to find it again.  I have tried a bunch of recipes over the years but none are the same.  They are usually very good, though none are the same.  I pulled several elements from different ones over the years and this strawberry pineapple trifle was so good, that it was already gone when I got to the dessert table.  People were asking for the recipe and scraping the bowl to get a little taste.  I got a…